I love this delicious and tasty Chicken recipe. My slow cooker is just about ready to lay down the ghost. I’m not sure what you mean with your question–are you asking of you can substitute shallots and celery for the red onion? Remove bay leaves before serving. Thanks for stopping by! Looking forward to trying it. Served with couscous and a salad garnished with pomegranate and toasted almonds.Thank you for the recipe . The first thing I would make is my amazing chicken and chorizo tinga! It is a recipe that my mother used to make and i have not eaten in many years. Let sit while you prep the other ingredients. Garnish with fresh cilantro and/or parsley. It would make my life so much easier. Ooops, commented and then “entered” which is when I saw the question….I’d make a beef burgandy stew…..yum! Sounds delicious! I need more yummy crock pot recipes in my life! His birthday is at the end of the month. Wow this recipe looks so fancy but sounds relatively easy! I'm here to help you make mealtime memorable, and life a little spicy! I’d love to be able to give one to my son at college so he can make some of his favorites of our family crockpot dinners. Sorry, I misread the instructions. Today’s slow cooker chicken recipe is on #OnePotWonder alert! oxo. This cooker would definitely come in handy! I would make a yummy vegetable beef stew! My current one is too small and won’t fit a chicken. Sometimes doubling in a slow cooker will make a recipe watery, so perhaps leave the lid off or ajar during the final few hours of cooking. Add the garlic, green olives, raisins, and lemon slices. Warmly spiced with cinnamon and cumin, sweetened with golden raisins, and protein-rich with chickpeas and juicy chicken, this slow cooker Moroccan chicken … I would make a big batch of our favorite chuck roast chili as it’s getting chilly here in Wisconsin :). I would make some apple butter and pumpkin butter. It’s hard to tell from the photo, isn’t it? I would give it to my 25 year old daughter Holly who just got married in Big Sur CA last Saturday. Thanks. Hope I win! Please try again later. This recipe looks so delicious! My new slow cooker is incredible! ... Roast chicken in a slow cooker for busy people! I really enjoy what you are doing here. I am still using my mother-in-law’s ancient Crockpot, the upright cylindrical model! Does it allow you to brown the meat first or do you have to do that in a separate pan? We thought it was one of her best meals. Or apple butter… How does one choose?! Will definitely try that. My mom does not have a slow cooker. Love to cook with a slow cooker, yours sounds awesome!! I do love the subtle addition of crushed fennel seeds, and I recommend not going overboard with cinnamon, which can be bitter in large amounts. What would you recommend? My first thing I’d cook in this is pork (to make tacos). thank you for the contest. I would cook a boston butt for pulled pork sandwiches! Sommer, this is a beautiful. I love using slow cookers during the cooler weather months. Hi Catherine, good question! Transfer the browned chicken, and the vegetable, spice, stock and lemon juice mixture to the slow cooker and cook covered on LOW for 7-8 hours or HIGH 4-5 hours. How did it turn out for you? It’s an all in one and has a slow cooker setting. Set Instant Pot to the high saute setting. Place the lid on the slow cooker and set the temperature. I would make something similar to your Moroccan Chicken– I’ve never had a slow-cooker to experiment with before, and it seems like a great place to start! Stir the cornstarch mixture into the slow cooker. It says to cook on high for 3-4 hours, or low for 6-8. Yum! Layer the chicken thighs on top of the onions. I’d like to slow cook some apples for applesauce! 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